MONTREAL NEW YORK STRIP SPECIAL
Every Monday night, 14 oz hand carved New York Strip steak seasoned with Montreal steak seasoning, grilled to order and served with a baked potato and vegetable. $21.99

BLUE PLATE LUNCH
Today and every Monday chicken breasts coated with seasoned flour and lightly fried then finished with a homemade gravy. Served with mashed potatoes and vegetable of the day. $9.99